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Simple Mornings Wild Maine Blueberry Muffin Mix

It's not just a muffin. It's a Duncan Hines® Premium Muffin made with 100% whole grains and 0 grams trans fat. Which means when you make a moist delicious Duncan Hines® Muffin, you know you're baking the best. Duncan Hines®.

Simple Mornings Wild Maine Blueberry Muffin Mix
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  • Directions
  • Nutrition Facts
  • Ingredients
  • High Altitude Baking

You Will Need

  • 2 Large Eggs
  • ⅔ Cup Water
  • ⅓ Cup Oil
  • Makes 6 Jumbo, 12 Medium, or 36 Mini Muffins

Pan Size / Bake Time

  • 6 Jumbo Muffins: 23-26 minutes
  • 12 Medium Muffins: 16-19 minutes
  • 36 Mini Muffins: 10-13 minutes

Baking Instructions

  1. PREHEAT oven to 400°F. GREASE muffin pans or line with paper baking cups. RINSE and DRAIN blueberries thoroughly with cold water. Set aside.
  2. EMPTY muffin mix into large bowl. STIR eggs, water and oil into muffin mix until moistened (about 50 strokes). Batter will be slightly lumpy. FOLD rinsed and drained blueberries gently into batter. SPOON batter into prepared muffin pans. Fill cups 2/3 full.
  3. BAKE in center of oven at 400°F following baking times provided. COOL 5-10 minutes. Gently loosen muffins before removing from pan.
  4. Alternative Instructions

    No Cholesterol Recipe: Prepare and bake muffins following directions above, except using 1/2 cup egg substitute, 1/3 cup oil and 2/3 cup water.

Nutrition Facts

Serving Size: 1/12 package mix, 1 tsp drained Blueberries (34g)
Servings per Container: 12

Amount Per Serving

Variation: Mix % DV Baked % DV No Cholesterol % DV
Calories: 110 180 170
Calories from Fat 10 70 60
Total Fat: 1g 2% 8g 12% 7g 11%
Saturated Fat 0g 0% 1.5g 8% 1g 5%
Trans Fat 0g 0g 0g
Polyunsaturated Fat 0g 4g 4g
Monounsaturated Fat 0g 2g 1.5g
Cholesterol: 0mg 0% 35mg 12% 0mg 0%
Sodium: 180mg 8% 200mg 8% 190mg 8%
Total Carbohydrate: 24g 8% 25g 8% 25g 8%
Dietary Fiber 3g 12% 3g 12% 3g 12%
Sugars 10g 11g 11g
Protein: 2g 3g 3g
Vitamin A: 0% 0% 0%
Vitamin C: 0% 0% 0%
Calcium: 8% 8% 8%
Iron: 4% 4% 6%
Niacin: None None None
Riboflavin: None None None
Folic Acid: None None None
Thiamin: None None None


Flour (Whole Wheat Flour, Wheat Flour), Sugar, Dextrin (Wheat Fiber), Corn Starch, Baking Powder (Monocalcium Phosphate, Baking Soda), Palm Oil, Natural Flavor, Salt, Xanthan And Guar Gums. Blueberries Packed In Water.


Manufactured on equipment that also processes tree nuts.

High Altitude Baking

High Altitude Directions: Stir 2 tablespoons flour into the mix. Mix as directed above.

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