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Duncan Hines® Perfect Size Chocolate Dream Pie

Duncan Hines® Perfect Size Chocolate Dream Pies are just the right size for 2 to 4 people.

Duncan Hines® Perfect Size Chocolate Dream Pie
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  • Directions
  • Nutrition Facts
  • Ingredients
  • High Altitude Baking

You Will Need

  • 1 Tablespoon Butter (Melted)
  • 1 1/2 Cups Whole Milk

Pan Size / Bake Time

  • Crust: Bake 5 minutes at 350F.

Baking Instructions

  1. Preheat over to 350F. Do not bake in toaster oven.
  2. Empty contents of Crust Mxi into bowl
  3. Add melted butter.
  4. Blend using spatula until butter is well incorporated.
  5. Scoop mixture into paper pan and press down firmly and evenly across the entire bottom.
  6. Bake on a cookie sheet in the oven for 5 minutes and remove. Keep the paper pan on the cookie sheet for the entire process.
  7. Combine Filling Mix and 1 1/2 cups whole milk in a saucepan. Mix until fully incorporated.
  8. Bring to a boil on medium-high heat and hold for one minute, all while gently stirring continuously.
  9. Pour filling carefully into pan provided, on top of crust.
  10. Caution: Contents of paper pan are hot and can spill if not moved carefully.
  11. Place entire cookie sheet into refrigerator and cool for at least 2 hours.
  12. Remove from pan by flexing the sides of the pan all the way around, then press up on the indented circle in the middle of the bottom of the pan.
  13. Store prepared product in the refrigerator.

Nutrition Facts

Serving Size: 1/4 package (41g)
Servings per Container: 4

Amount Per Serving

Calories from Fat
Total Fat:
Saturated Fat
Trans Fat
Polyunsaturated Fat
Monounsaturated Fat
Total Carbohydrate:
Dietary Fiber
Vitamin A:
Vitamin C:
Folic Acid:


Crust Mix (Chocolate Cookie Crumbs (Enriched Flour (Wheat Flour, Nicacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil And Soybean Oil, Cocoa (Processed With Alkali), Yellow Corn Flour, Chocolate (Sugar, Chocolate Liquor, Cocoa Gutter, Anhydrous Milk Fat, Soy Lecithin, Vanilla), Dextrose, Salt, Sodium Bicarbonate, Soy Lecithin, Non Fat Dry Milk), Sugar) Pie Filling Mix (Powdered Sugar (Sugar, Corn Starch), Hight Fat Cocoa Processed With Alkalim Carrageenan, Corn Starch, Mono- And Diglycerides, Vanilla, (Artificial Flavor)), Contains: Milk, Soy, Wheat


High Altitude Baking

(Over 3,500 FT): Mix and Bake as directed

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